FURIFURI furikaké Curry

Discover a delicious alternative to salt, full of flavor! Our mild curry furikaké is a harmonious blend of spices that adds an exotic note to your dishes.

With only 5% added salt, our product offers a healthy option to enhance your dishes.

Made in France, our furikaké adds flavor to your dishes while preserving your well-being.

Curry, kombu seaweed from Brittany and sesame are the main ingredients of our mixture, supplemented by lemon zest, rapeseed oil and Camargue salt.

The seaweed provides a subtle marine flavor, while the sesame seeds add a crunchy texture and nutty flavor.

Lemon zest provides a tangy, fresh touch that perfectly balances the mild aromas of the curry.

Our furikaké is a popular condiment in Japan, rich in essential nutrients such as calcium, magnesium and iron, as well as fiber, protein and vitamins B12 and B9.

With 45g per sachet, you can enjoy approximately 15 servings. The recipe was created by Japanese chef Kei.

Vegan, preservative-free, additive-free and gluten-free, our furikaké is suitable for all diets.

Its mild flavor also makes it a great option for children.

With our mild furikaké curry, add an exotic touch to your dishes while taking care of your health.

Store it in a cool, dry place away from heat and humidity. Once opened, close it carefully using the cap