Cup of Instant Yakisoba chili taste, NISSIN CHILI
Capacity | 180 g |
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Product origin | Made in Hongrie |
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Delivery times:
- 2 to 4 business days for France, Belgium, and Switzerland.
- 3 to 6 business days for other European countries.
- 5 to 9 business days for Overseas Territories (DOM-TOM), Canada, and other countries.
This item is shipped from our warehouse in France. More details about shipping by clicking here.
NISSIN Instant Chilli Yakisoba Sautéed Noodle Cup
Ingredients: Noodles 70.7%: Wheat flour, palm oil, salt, flavor enhancer E621, flour treatment agents (E500, E451), antioxidants E306, acidity regulator: citric acid
Seasoning sauce 21.7%: Sugar, water, dextrose, rapeseed oil, salt, flavor enhancer (E621, E631), vinegar, soy sauce (Water, soy bean, salt, wheat), molasses, color E150C, spices , hydrolyzed vegetable proteins, tomato powder, acidity regulator (citric acid), chili (0.5% in seasoning sauce), flavor.
Cabbage, red pepper.
May contain traces of celery, crustaceans, fish, milk, molluscs, mustard and sesame.
Preparation tip:
Open the lid and the aluminum seal, then remove the bag. Fill the bowl with boiling water to the inner line.
Close the lid and wait 3 minutes.
Gently pour the water through the lid to empty it.
Pour the contents of the sachet, mix and taste!
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One of the staples of Japanese cuisine is noodles, like rice. There are several kinds such as soba, udon, or somen which include traditional Japanese noodles, and ramen or yakisoba which have been influenced by Chinese culture.
Yakisoba (literally cooked soba noodles) are not made with soba noodles but made with wheat. These noodles traditionally originating in China are most often sautéed with vegetables and meat and then coated with a thick, slightly sweet sauce, Yakisoba sauce.