The Gyuto OKINAWA Samura Rosewood Handle embodies excellence in the art of cooking, being a chef's knife of exceptional quality, crafted from premium materials. Its AUS-8 steel blade, renowned for its sharpness retention and robustness, offers long-lasting performance. Featuring a rosewood handle, this knife offers a natural and luxurious feel when holding it. With a blade length of 170 mm and a total weight of 106 g, it offers a perfect balance between maneuverability and power. The Gyuto blade profile provides superior grip and increased stability, while its smooth cutting edge allows for precise, clean cuts.

The Gyuto OKINAWA Samura Rosewood Handle stands out for its refined aesthetic and solid construction. The distinctive white finish on the blade gives it a unique and sophisticated style that perfectly complements any culinary space. The handle is equipped with a fixed locking mechanism to ensure safe and reliable operation, providing peace of mind when using it.

Ideal for professional chefs and passionate cooking enthusiasts, the Gyuto OKINAWA Samura Rosewood Handle is an essential choice for those looking for a practical, durable and easy-to-use knife. Its sleek design and light weight add a touch of elegance to any kitchen, while providing exceptional cutting performance for an optimal cooking experience.

Features :

Steel : AUS-8
Sharp : smooth
Blade profile : Santoku
Blade length (cm) : 17
Neck (finish) : Rosewood
Handle color : Natural