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Japanese sake SHO CHIKU BAI TARU
Alcohol abuse is bad for your health, please consume in moderation
Capacity | 300 ml |
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Product origin | made in Japan |
Sake family | Junmai |
Alcohol | 15% |
Japanese sake SHO CHIKU BAI TARU
Sho Chiku Bai Taruzake is a delicious sake characterized by its woody taste due to its maturation in cedar barrels (three days). ■ Personality: woody, sweet, refined ■ Recommended temperature Cold: 10ºC ■ Agreements This sake can be enjoyed alone, as an aperitif, or accompanied by vegetables, meats (white), fish (grilled eels) and of course excellent for making cocktails