Thaan charcoal for barbecue/grill - SEKITAN - 14 blocks

Thaan charcoal is a smokeless Thai charcoal! Good alternative to bichotan charcoal, it is clean and natural and has a long burning time. It is made from rambutan wood. It produces a strong and constant heat that makes grilling easy.

How to use it ?

1- Light the charcoal 30 to 45 minutes before you start cooking so that the Thaan charcoal is heated through and ready to use. (ideally in a lighting chimney)
 2- When Thaan is all white (no black parts), you can stack it alternately (like Lincoln logs!) or in one layer, this will ensure maximum air circulation and heat.
3- Enjoy its long-lasting heat (between 4 and 5 hours) and savor a delicious meal!

ATTENTION : Use it outside. Do not use in a poorly ventilated room, as charcoal produces carbon monoxide when burned.